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Piemonte - Umbria
Truffle Recipe
SPAGHETTI TARTUFATI 

 
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Spaghetti tartufati

Spaghetti with Truffles

     Ingredients

500 gr of spaghetti
180 grams of truffle sauce
1 cup of extra virgin olive oil
pepper

   Characteristics

Course

 FIRST

Preparation time

 30 minutes

Difficulty

 Easy

Recipe for persons

 4

Region

Piedmont
Umbria

 

 

 

     Preparation


How to make the Spaghetti tartufati:

Mix the truffle sauce with olive oil in a large dish.  In a large pot of boiling, salted water, cook pasta.  Place the truffle mixture above the cooking spaghetti to slowly heat.  Drain the pasta and season with truffle sauce.  Serve and enjoy  the Spaghetti tartufati.

 


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